Monday, December 22, 2008
Dog Christmas, ... putting my dog to shame
And why can't my dog at least pick up after himself.
thanks Dawn
Sunday, December 14, 2008
The Art Of "Man-Scaping"
Proper shaving has become a lost art. Shaving is one of those glorious
male traditions that used to be passed down from father to son, but
somewhere along the line, when shaving became more about cheap,
disposable razors than a nice, precision-made metal tool in your hand,
it became a brainless routine to rush through in the morning without
even thinking about it.
A dull disposable razor dragged across a layer of foam or gel on your
cheeks was a step backward not an improvement. Now that men of all
ages are paying more attention to their appearance, it’s no wonder
that the hottest trend right now in male grooming is a return to the
traditional wet shave and millions of men have been shocked to
discover that the old fashioned method of shaving they thought went
out with the Hula Hoop is actually the best quality shave you can get.
Shaving should be a simple morning ritual that you enjoy and which leaves you feeling refreshed and revitalized. A superior shave is best-achieved using quality shaving products and techniques.
Prepare
Never attempt to shave without first having a hot shower or bath. Hot water and soap softens the beard, opens pores and cleanses the skin. Facial hair is some of the toughest hair on the entire body. A dirty face can be the cause of infections and razor rash. Massage a soap or facial scrub that contains natural ingredients into the beard and leave it there for a few minutes to prime the hair follicles and remove dead skin cells.
Shave
Fill a sink with hot water, dip the brush into the hot water, give it a shake then dab into shaving soap-crème. Rich in eucalyptus oil, this shaving soap is designed to protect this skin and provide a close, comfortable shave. Glycerin provides good slip and protection while the other ingredients do a great job of moisturizing and forming a creamy lather. A small quantity is enough for a rich creamy lather. Apply the badger brush to the beard using a circular motion to hydrate the shaving soap. This will whip up a thick moist lather, lift each hair and protect and lubricate the skin. Use slow, short strokes during your shave.
Protect
Rinsing your face in cool water to close pores and tone the skin. Apply aftershave balm or gel that contain vitamins, natural oils to moisturize and aloe vera to help heal the skin. Do not apply aftershave lotion or spray, the alcohol will sting and cause redness. Apply your own scent to chest area and shoulders.
Maintenance
Look after your equipment, the badger brush should be rinsed in hot water and hung upside down. If the razor felt like it was starting to drag, replace the blade for next time and whilst your at it give the safety razor a wipe with a clean cloth or towel. Never clean the razor with a blade in.
Thursday, December 4, 2008
Sunday, November 30, 2008
Saturday, November 15, 2008
"The Killers"- Human
Tuesday, November 11, 2008
Sunday, October 19, 2008
Sunday, September 28, 2008
The Fall
Thursday, September 25, 2008
Killin' time
Wednesday, September 3, 2008
... sad day.
Ahhh... Fudge !!!!
Pumpkin Pie Fudge.
3 cups sugar
3/4 cup unsalted butter, melted
2/3 cup evaporated milk
1 cup canned pumpkin
2 Tbsp corn syrup
2 1/2 tsp pumpkin pie spice
9 oz white chocolate, chopped
7 oz jar marshmallow crème
1 cup walnuts, chopped and toasted * optional
1 tsp vanilla extract
Stir together first 6 ingredients in a 3 1/2-quart saucepan.
Remove pan from heat; stir in remaining ingredients until well blended (stirring this is a work-out!). Pour into a greased aluminum foil-lined 8-inch square pan. Let stand 2 hours or until completely cool; cut fudge into squares.
Friday, August 29, 2008
Sunday, August 24, 2008
Katie's Wedding
Wednesday, August 6, 2008
Night Class
Contrary to poplar belief, I'm not dead. So here is some proof
Friday, July 4, 2008
Monday, June 30, 2008
Sunday, June 29, 2008
Dog Days of Summer in "P"-town
Woodland Parade
Wednesday, June 25, 2008
Tuesday, June 24, 2008
Buddha
Sunday, June 22, 2008
I'm Sick !!
I have the runny noses that hurts to touch, and a head ache the would drive a crazy man to sanity .
I don't get sick a lot but with my fibromyalgia I feel like I could curl up and die when I do. That and I'm just a huge baby when I'm sick.
It started Thursday, but there was no way that I was going to cancel go up to Tacoma. She doesn't know, but I feel terrible for Julia my friend I met up with. Most of you know I'm kind of quite and revered at first, but it doesn't take long until I really open up and you see the weird eccentric part of me.
Well, Thursday I tried to show my laded back and random personally, but it's not easy when you feel like you've swallowed a bucket of sand. ... I really I'm much cooler, ... I think, I hope.
Friday, I tired to pass it off as allergies again.
Saturday, I didn't care because I got to squirt kids while in a parade and eat candy. (I'll post those pic's soon)
Today I'm paying the price!
Trying to sleep when your sick is the worst. - I always sleep on my side, and I hate when all of the snot collects to one side of my head and I turn over to get comfortable. And all of the thick mucus detaching and fall to other side, ahhhhh....the sound and feeling is enough for me to gag.
I guess I need to apologies if I've infected any of you !!! I didn't mean to, I swear!
Friday, June 20, 2008
Tacoma
Monday, June 16, 2008
Amanda's No-bake Cookies
Saturday, June 14, 2008
This guy does some amazing work. I love to see the before and after results of cleaning something grimy. Maybe its why I want to go into the field of Art Restoration and Conservation.
It almost make me want to pressure wash my driveway today ... almost.
hope you like
Wednesday, June 4, 2008
Sunday, June 1, 2008
Chicken Crescent Squares
-Chicken Crescent Squares-
Filling-
3oz. – Cream Cheese ... or more :]
2 tbsp. – Melted Butter
2 cups – Cooked Shredded Chicken
¼ tsp. – Salt
1/8 tsp. – Pepper
2 tbsp. – Milk
1 tbsp. – chopped chives / green onions work too
Pinch – “Lowry” Seasoning
2 Cans – “Quick” Crescent squares rolls ( i like the jumbo rolls)
I like to sometimes added a little garlic too, but not too much.
Mix all ingredients together well, but rolls.
Carefully unroll dough. – (keeping dough together)
Use two pieces to form squares. (Places on cookie sheet)
*Lightly spread and flatten dough
Spoon ½ cup-ish of Chicken mixture into the center of each square. It just depends how big your squares are, and how much filling you have.
(Try to not to over fill, and keep the edges clean)
Place a second “square” of dough on top. Seal corners and edges together.
Bake @ 350° on cookie sheet. 20-25 minutes – light golden brown
4 “Squares”
* Good with a light chicken gravy/ sauce over the top
Saturday, May 31, 2008
18
My Fabulous Brother, Josh!!
Wednesday, May 28, 2008
Things that freak me out
Clowns - "It's all fun and games until the evil clown upraising occurs". ... mark my words.
And the last one for now. Porcelain dolls - I don't know if it's because their eyes roll into the back of their heads, or they look a little too human.